A SIMPLE KEY FOR INDIAN FOOD TORONTO UNVEILED

Quite a few Indian dishes are cooked in vegetable oil, but peanut oil is common in northern and western India, mustard oil in eastern India,[26] and coconut oil together the western Coastline, especially in Kerala and parts of southern Tamil Nadu.Eromba, below vegetarian, is a well-liked Manipuri dish. Manipuri cuisine is represented with the cuisi